Find out what the chef has prepared...

Menu 'Les Saveurs du Gers' (Flavours of Gers)

..... 38 € (incl tax, drinks not included) .....

______________ Pre-starter ______________

 Daily pre-starter

______________ Starter ______________

Foie gras trilogy
(lightly pan-seared slice of foie gras, foie gras terrine with figs, foie gras and prune roll)

______________ Choice of main course ______________

Thick round of duck a l’orange on a pureed bed or celery with a foie gras sauce
or
Fillet of wild sea bass tossed with vegetables

______________ Choice of dessert ______________

Chocolate pyramid
or
'Pastis gascon' - Traditional apple or prune tart
or
Plate of cheeses