..... 31 € (incl tax, drinks not included) .....
Daily pre-starter
Foie gras terrine with figs and caramelised onions
or
Gascon salad (gizzards, duck, foie gras)
Semi-roast duck with capers
or
Beef steak with a white wine and mushroom sauce
or
Fillet of parrotfish with a fresh sage hollandaise sauce
'Pastis gascon' Traditional apple or prune tart
or
Gers profiteroles
or
Tarte tatin (apple pie) with icecream
or
Cheeses
